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Horsham Coffee Roaster: Honduras, Gualme, Washed

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From Horsham Coffee Roaster:

This washed lot comes from producers situated in the Gualme area of Corquin, Copan. Gualme is a relatively high altitude area with temperature swings and high humidity. This means the coffee produced in this area has good acidity and complexity, but makes it a challenging environment for farmers to dry their own coffee. Producers in this area deliver their coffee to a centralised drying facility that Falcon Coffees implemented this year, in collaboration with the Aruco cooperative. By accessing this drying facility the coffee can be monitored correctly and dried in stable conditions resulting in a really good quality crop. The coffee is grown and harvested on farms that are certified organic.

You can expect a really well balanced coffee with emphasis on the chocolate and cocoa notes with really nice sweetness and a hint of red berries.

Brewing

This coffee works well with all filter brewers and espresso. For filter we recommend a 1 - 16 brew ratio, and for espresso a 1 - 2.5 brew ratio.

Example - Filter: 15g - 250ml // Espresso: 18g - 45ml

Altitude: 1450 masl
Farm/Coop: Gualme
Great for: Aeropress, Cafetiere, Espresso, Filter, Stove Top, Black, With milk
Origin: Honduras, Central America
Region: Gualme Area Of Corquin, Copan
Process Method: Washed
Tasting Notes: Milk chocolate, brown sugar, red berries
Varietals: Caturra And Catuai

Roasting and delivery information

All our web orders are usually dispatched next working day after the order is placed. We send out all UK Mainland orders using a next day tracked courier service

We always aim to delivery your coffee to you within 8 days of roasting and coffee is packaged in sealed, foil bags for maximum freshness

Delivery prices to United Kingdom


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Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.