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Horsham Coffee Roaster: Rwanda, Bwishaza Lot 4 - Direct Trade, Washed

Tasting notes: Orange, caramel, black tea. A lovely well balanced coffee that is great as espresso and filter and works well with and without milk

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From Horsham Coffee Roaster:

Our coffees from Rwanda are directly traded with producers and for every kilo of Rwandan coffee sold we will ensure a tree is planted in the Gishwati-Mukura forest in Rwanda.

We first visited Rwanda in 2014 and over the last few years we've developed some very close relationships within the Rwandan coffee community. We first visited Bwishaza co-operative in 2015 and have been buying coffee from them every year since our first visit.

Bwishaza co-operative is located north of Kibuye close to lake Kivu. The co-operative produce a wide range of coffees with their main focus on clean, juicy, bright washed coffees. They also produce a range of natural processed coffees specifically for us.

Coffee is delivered daily during the harvest period (February to June) by small hold farmers. Usually, they deliver anything between 10 and 100kg depending on the size of their farm.

Farm/Coop: Bwishaza Lot 4 - Direct Trade
RECYCLABLE Packaging: YES
LETTERBOX friendly (single bag): YES
Altitude: 1600+ masl
Origin: Rwanda, Africa
Region: Near To Kibuye, Lake Kivu
Process Method: Washed Process
Varietals: Red Bourbon

Roasterr: Horsham Coffee Roaster

Brewing notes

This coffee works well for all brew methods. Filter: Dose 15g, water 250g. Espresso: Dose 18 gram to 40 gram yield over about 30 seconds

Horsham Coffee Roaster does not deliver to United Kingdom


Initial collection: Best coffee for an Aeropress

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Tasting record

Method Dose Grind Time Volume Comments
e.g. Espresso 18g Vario 1E 25secs 30ml A bit finer next time would be better.